Daigle's Cajun Sweet Buffalo Wings Recipe

Easy to make Buffalo wings. First you will need to marinade a few pounds of wings. I like to use the wings that are already cut in half, without the tips. Place wings in a bowl and Marinade in Daigle's Cajun Hot Sauce,  season with Daigle's Cajun Grillin' Blend BBQ Seasoning. Allow the wings to set in the marinade for at least 5 hours.

For this recipe you will fry the wings naked, which means no batter is used, it makes clean up much more easier. Fry in hot oil until brown, usually takes about 5 to 7 minutes at 375F.

 Drain on paper towel. Place wings in a large bowl, add Cajun Sweet Applewood Jalapeno Sauce and Cajun Sweet Habanero Rib Sauce, tumble the wings in the sauce.

Sprinkle Cajun Grillin' Blend BBQ Seasoning on them and Serve!

Aubrey Loves when I cook wings! Look How Cute She Is!!

Knuckle Lickin' BBQ Pork Ribs

 You will find that there are hundreds of ways to cook ribs. Here is a delicious, mouth watering, BBQ recipe for slow smoked Knuckle Lickin' Good pork ribs.

The ribs I chose to smoke for this recipe, is St. Louis Style Pork ribs, this involves cutting off the skirt meat on the bone side of the spareribs. I chose St. Louis Style ribs over Baby Back ribs because they have more meat on them.

To season and marinade the ribs use Daigle's Cajun Grillin' Blend BBQ Seasoning, it is made with Sea Salt, low sodium,  No MSG, and a variety of herbs and spices. It is the perfect rub for ribs and complements Daigle's Cajun Sweet Sauces.  Cover the top of the meat, sides, and bottom with the Cajun Grillin' Blend, place in a pan, and cover with foil, and let it sit over night in the frig.

After letting ribs sit over night, set the smoker, to 235C, you may use a variety of wood, I used Pecan wood.   Place Ribs in the smoker for one hour. Next, Using a brush or spray bottle coat the top and bottom with apple juice, this will keep them moist. Let them cook for another hour, apply apple juice, and flip. Do this same process one more time.

Then remove ribs, apply more apple juice and completely wrap in foil 3 times, make sure the foil is tight around the ribs. Place back into smoker for 1 hour 45 minutes.

Remove from foil, place back on smoker and brush on Daigle's Cajun Sweet Sauces, I used Cajun Sweet & Sour Sauce, it is JD Davidsmeyer's favorite sauce to use on ribs, he is with JD's Team Xtreme BBQ, from San Antonio Texas, and has won several awards using this sauce.

Allow ribs to cook for about 15 minutes, add more sauce to top and bone side. Do this process one more time. Then remove from smoker, cut ribs between the bones and serve!  Knuckle Lickin' Good!

Awards : Daigle Family Co.

Awards : Daigle Family Co.

We would love to hear from you!

We value your opinion, and would love to hear what you have to say about our products.  Your review is important to us, and it will only take a minute.

How do you write a review on Daigle Family Co website?

1.      Go to www.cajunsweetandsoursauce.com

2.      To the left side of our website, under Categories, click on the Type of product, (example: Cajun Sweet Sauces, Seasonings & Rubs, Hot sauce, etc.)

3.      Click on the product you would like to review.

4.      Below the “Write a Review” button.

5.      Next you will either need to “Log in”, if you have an account on our site, or “Create a customer profile” your information will be kept private.

6.      Choose a ranking for this item. 1 star is the worst and 5 stars are the best.

7.      Please tell us what you think and share your opinions with others. Be sure to focus your comments on the product.   Examples: how you enjoyed the product, how did you use it, what did you cook.

8.      Click Submit.

Review: Daigle Family Co. Cajun Sweet Applewood Jalapeno BBQ Sauce

Review: Daigle Family Co. Cajun Sweet Applewood Jalapeno BBQ Sauce